Description
Kenya AA Coffee
Our Kenya AA coffee is a bright, fruit-forward 100% Arabica with notes of grapefruit citrus, sweet fruit, and berries. It has a medium acidity and a medium to full body. As a result, you get a lively cup that still feels rich.
In addition, we roast it to a full city level, so the fruit flavors come through with plenty of depth.
What It Tastes Like
If you enjoy a coffee with a juicy, fruity side, this one is a great pick. Because it has medium acidity and a medium to full body, it tastes vibrant without feeling sharp. You will notice grapefruit citrus, sweet fruit, and berries in every sip. Since the roast is full city, those flavors stay balanced and satisfying.
| Beans | 100% Arabica |
| Origin | Kenya |
| Grade | AA |
| Roast | Full city roast |
| Acidity | Medium |
| Body | Medium to full |
| Tasting Notes | Grapefruit citrus, sweet fruit, berries |
What Does Kenya AA Mean?
In Kenya, growers grade coffee by bean size, and AA is one of the top grades. Therefore, the label tells you that these beans are large and carefully sorted. However, size is only part of the story, because the flavor is what makes Kenya AA coffee a favorite among coffee lovers.
How to Brew Kenya AA Coffee
In fact, this coffee is versatile. For example, it works well in a pour-over, drip coffee maker, or French press. Because its fruit notes are bright, however, many people enjoy it black. Also, if you buy whole bean, grind it just before brewing to keep the flavor at its best.
Fresh From Our Roastery
Because we roast every order in Cooperstown, NY and ship it within days by USPS Priority Mail, it arrives fresh. In addition, you can choose whole bean or pick your grind at checkout. Finally, if you want fresh coffee every month, take a look at our Roasters Club subscription.
Also, every order ships via USPS Priority Mail, and orders of 3+ lbs ship free.
Then pick your grind at checkout, or choose whole bean.
