Description
Espresso Roast
A strong, smooth dark roast with caramel overtones. We use a blend of our highest-grade Arabica beans, chosen because they can withstand being roasted to such high temperatures while keeping their own unique flavors. The result is a pungent aroma and a rich, wonderful cup however you prepare it.
| Beans | 100% Arabica |
| Roast | Dark roast |
| Body | Full |
| Acidity | Full |
| Tasting Notes | Sweet caramel, vanilla, nutty |
| Best For | Espresso, or any brew method you like |
Freshness tip: Order what you’ll use in a month or so. Fresh roasted coffee starts to lose its delicate flavors a few weeks after roasting, depending on storage. We recommend an airtight container at room temperature, out of direct sunlight.
Ships via USPS Priority Mail. Free shipping on orders of 3+ lbs.
Pick your grind at checkout, or choose whole bean.
